Autumn brides planning their fall wedding undoubtedly have everything just about ready to go. With the fall wedding season quickly approaching, you may have last some minute thoughts, wondering what kind of dress is the best fit or if you should add more personal touches to your décor before the big day.
Whatever your concern, let this post inspire you for that special day. Here are the latest trends and fun ideas to really bring the colours of the season into your wedding.
The Dress
The fall 2017 bridal runways showcased the biggest dress trends of the season. Off the shoulder dresses are no longer solely delegated to summer, and they remained hot despite the weather cooling off. Long sleeves replaced short, and lace covered shoulders added new texture to the dress.
Deep v-necks, billowing sleeves, ruffles, feathers, and tier-skirts were worn by autumn brides down several catwalks. Many paired Accessories with the dresses, with looks varying from hair clips and tiaras to bold earrings. There wasn’t a look that didn’t work for a dress this wedding season.
The Theme
The fall wedding is stealing the summer wedding’s show. Endless possibilities, beginning with the traditional rustic theme to a quirky Halloween, and even Thanksgiving-style elements, provide plenty of inspiration this wedding season.
Some October wedding parties opt for Halloween elements that are tasteful and fun, tying in a glam vibe using black and hints of red that avoids the standard black and orange of Halloween night. The harvest element adds texture that’s easily incorporated when mini pumpkins and squash become table centerpieces. Throw in autumn leaves for colours that highlight the changing season, working it into centerpieces and the venue décor—even in cutlery and dishes.
The Caterer
The fall wedding theme extends easily into the food and beverages you serve. Serve warmer concoctions that take out the coolness of the air and keep your guests toasty. Mulled wine and fruit, custom drink sleeves, and a gourmet coffee stand with local and seasonal flavours are distinct options highlight the best of the fall wedding season. Highlight the bounty of the fall harvest in your menu.
Serve sharing plates of comfort food, such as roasted vegetables and roast chicken, bright beet salad, and small pumpkins holding creamy soup. For dessert, fill guests with slices of cherry and apple pie and ginger cookies. There are plenty of delicious menu items autumn brides—and grooms, can add to the wedding menu for both them and their guests to enjoy.
The Décor
Fall colours and warm lighting create an intimate and cozy mood that autumn brides will love and their guests will enjoy. Think of rustic antique lanterns that are filled with seasonal plants or pair flowers in a ring of leaves. Consider pulling twigs together in a tall bunch, either as altar decorations or to line aisles, to add a rustic feel with drama to a classic fall wedding.
Leaf adorned branches, wild bouquets, and centerpieces of squash and seasonal harvest items are sure to enchant any guest at the reception. Moody plums and burgundy hues combined with darker shades are reminiscent of the natural surroundings currently found during this wedding season.
The Rest of It
From party favours to stationery to message boards, opt for unique options that highlight the wedding season and wrap up any odds and ends. Pumpkins can be used as place card holders; let rustic chalkboards lead guests into the reception, pointing out drink carts and food stations.
Autumn brides can even extend the fall wedding into their favours, incorporating scents and looks that speak to fall. Caramel apples, soy candles in shades of burnt yellow and orange, mini maple syrup bottles, and apple cider mix adorned with personal messages are just some of the great ways you can extend the fall wedding theme past the big wedding items.
